Details:
Producer: Andi Weigand
Vintage: 2024
Variety: Blue Silvaner
Country: Germany
Region: Franken
Terroir: Keuper, Calcareous
Farming: Organic
Fining/Filtration: None
Added SO2: None
ABV: 11%
Description:
Andi is back!
After receiving our first ever wines from rising star Andi Weigand last year, we have just been treated to a long-awaited second shipment. This includes a number of restocks, and happily, a new cuvee made from a rare mutation called Blue Silvaner.
Typical of Andi’s style from a winemaking perspective albeit with an added dimension owing to the unique variety, this is fresh, chiselled and direct, with lower alcohols, lees-derived texture and flavour and a citrus-tropical style of fruit.
Andi lives and works in the historic town of Iphofen in central Germany, where he farms a number of cool sites growing on calcareous soils and vinifies (mostly white) wines in a cellar built in 1664.
Details:
Producer: Andi Weigand
Vintage: 2024
Variety: Blue Silvaner
Country: Germany
Region: Franken
Terroir: Keuper, Calcareous
Farming: Organic
Fining/Filtration: None
Added SO2: None
ABV: 11%
Description:
Andi is back!
After receiving our first ever wines from rising star Andi Weigand last year, we have just been treated to a long-awaited second shipment. This includes a number of restocks, and happily, a new cuvee made from a rare mutation called Blue Silvaner.
Typical of Andi’s style from a winemaking perspective albeit with an added dimension owing to the unique variety, this is fresh, chiselled and direct, with lower alcohols, lees-derived texture and flavour and a citrus-tropical style of fruit.
Andi lives and works in the historic town of Iphofen in central Germany, where he farms a number of cool sites growing on calcareous soils and vinifies (mostly white) wines in a cellar built in 1664.
