Details
Producer: Scintilla
Vintage: 2024
Variety: Pinot Gris, Savagnin
Country: Australia
Region: Adelaide Hills
Terroir: Clay
Farming: Organic
Fining/Filtration: None
Added SO2: None
ABV: 13.5%
Description
2024 is James’ favourite vintage so far, making wine under his Scintilla label. His reports are of a blissfully “stress-free” growing season and harvest, with disease pressure low and slow and very easy ripening of fruit across the board. This comes to us as no surprise, with other friends in the area having already released beautiful suites of 2024s and many similar reports coming in of a great, cool season conducive to healthy ferments and delicious, balanced wines.
We’ve come to expect a very high standard from Scintilla but in 2024 the quality really is soaring.
Elektrik Blanc is 60% pinot gris from Hahndorf and 40% savagnin from McLaren Vale. Classical, fresh, concentrated and precise, with a spectrum of thrilling white fruit flavours and lovely richness of texture, this is tasting very, very good. Cheers James!
Details
Producer: Scintilla
Vintage: 2024
Variety: Pinot Gris, Savagnin
Country: Australia
Region: Adelaide Hills
Terroir: Clay
Farming: Organic
Fining/Filtration: None
Added SO2: None
ABV: 13.5%
Description
2024 is James’ favourite vintage so far, making wine under his Scintilla label. His reports are of a blissfully “stress-free” growing season and harvest, with disease pressure low and slow and very easy ripening of fruit across the board. This comes to us as no surprise, with other friends in the area having already released beautiful suites of 2024s and many similar reports coming in of a great, cool season conducive to healthy ferments and delicious, balanced wines.
We’ve come to expect a very high standard from Scintilla but in 2024 the quality really is soaring.
Elektrik Blanc is 60% pinot gris from Hahndorf and 40% savagnin from McLaren Vale. Classical, fresh, concentrated and precise, with a spectrum of thrilling white fruit flavours and lovely richness of texture, this is tasting very, very good. Cheers James!
